Spinach Salad With Strawberries

June 15, 2011 at 1:00 AM

Ingredients:

• Salad 1 lb. fresh spinach, washed, dried and torn into pieces (450 gr.)
• 1 pint fresh strawberries, washed and hulled (480 mL)
• 1/2 cup slivered toasted almonds (125 mL)
• Dressing 2 tbsp. honey (30 mL)
• 2 tbsp. sesame seeds (30 mL)
• 1 tbsp. poppy seeds (15 mL)
• 1-1/2 tsp chopped white onion (7 mL)
• 1/4 tsp. Tamaii or Worcestershire sauce (l mL)
• 1/4 tsp. paprika (l mL)
• 1/4 cup flax seed oil (60 mL)
• 1/4 cup sunflower oil (60 mL)
• 1/4 cup cider vinegar , tarragon vinegar or lemon juice (60 mL)

Preparation:

• Place spinach in a serving bowl. Halve berries and arrange over the spinach.
• To prepare the dressing, simply combine ingredients in a blender or food processor and process until smooth.
• Just before serving, pour the dressing over the salad and toss. Garnish with slivered almonds and serve.

Serves 6

Recipe Copyright (c) 1991, "Guilt-Free Indulgence", Health Coach Systems International Inc. 6th Ed. www.healthcoach.com

Please add a comment

Leave a Reply

Name:

Email:
(Your email will not be publicly displayed.)

Please type the letters and numbers shown in the image.